Narin's Bombay Brasserie

Buffet Indian

Appetizers‎

Fried Pakora Shrimp

With strawberry tamarin sweet and sour sauce
$9.00

Seafood Tandoor Trio

Sampling of salmon, scallops and shrimp cooked in tandoor and served with tikka sauce
$9.00

Pakoras

Vegetable‎ or chicken fritters, delicately flavored with cumin, a hint of garlic and lemon
$5.00

Samosas

Handmade crisp turnovers
$0.00

Chef Sampler Platter

(Veg) samosa, (veg) pakora, and paneer pakora, and (veg) seekh kabob
$12.00

Paneer Tikka

Aromatic blend of homemade cheese cooked with bell peppers and tomatoes
$1.00

Chicken Shaslik Tandoori

Delicacy‎ of chicken cubes, bell peppers, onions, and tomatoes
$11.00

Lamb Seekh Kabob

Tender minced lamb with grounded ginger and aromatic spices
$10.00

Tandoori Sea Scallops

Sea scallops marinated in ginger and spices, cooked in the tandoor
$12.00

Vegetable Seekh Kabob

Ground‎ rolls of vegetable cooked in the tandoor
$10.00

Bombay Mixed Grill

An array of tandoori specialties (chicken, lamb, shrimp, and chicken shaslik) with yogurt and aromatic spices)
$18.00

Pan-Fried Calamari

With‎ hot cherry peppers - stir-fried calamari in onions, curry leaves, spices and scallions
$12.00

Vegetable Cutlets

Homemade vegetable patties made with mashed potatoes
$4.00

Salad and Raita‎

Raita

Whisked yogurt, with cucumbers, onions, potatoes and herbs
$3.00

Spinach Salad

Baby spinach with red onions, nuts and vinaigrette
$3.00

Strawberry Blush Spinach Salad

Fresh‎ spinach salad garnished with tomatoes, red onions, sliced strawberries, crumbled panner
$8.00

Cucumber and Tomato Salad

Seedless cucumber and tomato slices tossed in a homemade vinaigrette
$6.00

Kachumber Salad

Cucumbers, tomatoes, and green peppers in black salt and vinegar
$3.00

Breads‎

White or Whole Wheat

Plain‎ or stuffed with choice of garlic, paneer, onions, nuts, lamb, potatoes, or mint baked in the tandoor
$0.00

Rice‎

Our basmati rice is cooked with whole spices and saffron. All biryani is served with raita, chutney and red onion salad

Tandoori Specialties‎

Tandoori Chicken

Spring chicken marinated overnight in a prized marinade, then broiled on charcoal
$0.00

Chicken Tikka

Succulent chopped pieces of boneless chicken delicately simmered in the tandoor
$14.00

Rack of Lamb

Lamb chops marinated with low fat yogurt, minced ginger and garlic with indian herbs, served with potatoes
$27.00

Tandoori Prawns

Jumbo prawns marinated overnight with ginger, garlic and herbs
$19.00

Murgh Malai Kabob

Breast‎ of chicken marinated in cream cheese, ginger, garlic and spices
$15.00

Salmon Tikka

Cubes‎ of fish marinated in yogurt, indian spices, garlic and ginger, baked in the tandoor
$16.00

Almond Yogurt Crusted Rack of Lamb

Marinated new zealand lamb chops rubbed with almond yogurt
$24.00

Lamb Tenderloins

Fresh cut lamb loins marinated with ginger, garlic, and yogurt served with potatoes
$17.00

Poultry‎

(Served with basmati rice pullao)

Chicken Curry

Original chicken curry, cooked in onions, yogurt and spices
$16.00

Chicken Tikka Masala

Tender roasted chicken tikka, in a tomato and butter sauce
$17.00

Chicken Vindaloo

Boneless chicken and potatoes, cooked in a spicy hot sauce
$16.00

Mango Duck Breast

Sauteed duck breast in a spiced mango sauce and served with grilled vegetables
$16.00

Chicken Saagwala

Boneless chicken cooked with spinach and spices
$16.00

Lamb‎

(Served with basmati rice pullao)

Rogan Josh

The perfect lamb curry, cooked in yogurt and onions
$17.00

Lamb Vindaloo

Chopped pieces of lamb cooked in a fiery hot sauce
$17.00

Karai Gosht

Pan broiled meat cooked in browned onions and yogurt
$17.00

Lamb Saagwala

Juicy chopped pieces of lamb, in creamed spinach
$17.00

Sea Food‎

(Served with basmati rice pullao)

Prawns Masala

Select white prawns, in tomato and cream sauce
$19.00

Prawns Bhuna

Pan broiled prawns, with browned onions and tomato
$19.00

Prawns Madras

White prawns cooked in hot onions and mustard sauce
$19.00

Mahi-Mahi Masala

Mahi-mahi baked in the tandoor, then cooked in spices
$19.00

Scallop Curry

Fresh‎ sea scallops cooked in a goan style sauce
$19.00

Vegetables‎

Saag Paneer

Homemade cheese in creamed spinach
$11.00

Saag Aloo

Fresh homemade cheese with potatoes
$11.00

Navrattan Curry

Carrots, peas, potatoes and cheese in an exotic blend with nuts and cream
$11.00

Daal Makhani

Black lentils cooked overnight on a slow fire with herbs
$11.00

Yellow Daal

Yellow lentils garnished with butter, flavored with fresh herbs
$11.00

Malai Kofta

Dumpling of carrots, peas, potatoes, and cheese in onions and tomatoes
$11.00

Chana Masala

Chickpeas and onions, spiced sharp with ginger and garlic
$11.00

Bengan Bhartha

Broiled eggplant cooked in browned onions, tomatoes and ginger
$11.00

Okra Masala

Freshly‎ cut okra cooked with onions and tomatoes
$11.00

Paneer Makhani

Chopped pieces of cheese simmered in a creamy tomato sauce
$11.00

Bombay Aloo

Boiled potatoes cooked in onions, tomatoes and yogurt
$11.00

Aloo Gobhi

Fresh cauliflower and potatoes, cooked dry in onions, tomatoes and herbs
$11.00

Saag Aloo

Spinach stir-fried with sauteed potatoes and spices
$1.00

Desserts‎

Rasmalai

Sponge of homemade cream cheese, in reduced milk, almonds and pistachios
$5.00

Kheer

Rice pudding layered with chamboire marinated raspberries and garnished with pistachios
$5.00

Gulab Jamun

Cinnamon flavored doughnut holes in rosewater
$5.00

Mango Mousse

Rich and light mango mousse served with fresh berries and coconut macaroons
$7.00

Ice Cream Trio

Trilogy of mango, pistachio and cinnamon ice cream served in phyllo-cups and fruit painting
$7.00

Bombay Crème Brulee

Ginger crème brulee in cryolite served with vanilla raspberry painting
$7.00